Derby Burger Champion

Lori_2019Winner_1

Kentucky Derby Festival crowns new derby burger champion

Louisville, KY.   – Lori Poe of Mt. Sterling is taking home the title of Derby Burger Champion, in the 8th Annual “Derby Burger Challenge” sponsored by Kentucky Beef Council and coordinated by the Kentucky Derby Festival. Poe’s recipe for her “Chimichurri Churchill Burger” was selected as the overall winner after a cook-off this morning at the Kroger in Prospect. It features ground beef, fresh sliced avocados, Mexican cheese, spicy pimento mayo spread, and a homemade parsley-garlic chimichurri sauce, all wrapped in a flour tortilla and re-toasted. Lori placed third in the Derby Burger Challenge in 2018, which influenced her entry this year. “Some of…


DtotheDoubleB

LouisvilleKY man is KDF’s new burger champion

Louisville, KY.   – Jay Neubacher of Louisville is taking home the title of Derby Burger Champion, in the 7th Annual “Derby Burger Challenge” sponsored by Kentucky Beef Council and coordinated by the Kentucky Derby Festival. Neubacher’s recipe for his “D to the Double B” Burger  (Derby Bourbon Burger) was selected as the overall winner after a cook-off this morning at the Kroger in Middletown. It features ground beef, a five spice rub with bourbon smoked paprika, hickory smoked bacon, baby bella mushrooms, onions, chipotle peppers in an adobo sauce, and melted provolone cheese, all served on a brioche bun.   Tailgating at UofL’s…


2017 Derby Burger winner

LouisvilleKY man solidifying KDF Burger Champ status

  March 20, 2017. Louisville, KY.   – For the second year in a row, Maurice Williams of Louisville is taking home the title of Derby Burger Champion, in the 6th Annual “Derby Burger Challenge” sponsored by Kentucky Beef Council and coordinated by the Kentucky Derby Festival. Williams’ recipe for his SmoFried Café Burger was selected as the overall winner after a cook-off this morning at the Kroger in Middletown. It features ground beef covered in coffee and cocoa powder, provolone cheese and pickled onions, all served on a toasted pretzel bun.   “I wanted to put together something conceptual and…