Artesano Tapas Vinos Y Mas

Anoosh

Chef Mark Ford joins LouisvilleKY’s Anoosh Bistro to helm kitchen

Anoosh Bistro to donate a portion of proceeds from new menu launch June 25 to 30 to Gilda’s Club of Louisville Photos from Annosh’s Instagram page LOUISVILLE, Ky.  – – – A new face has popped up in the kitchen at Anoosh Bistro. Chef Mark Ford, formerly of Artesano Tapas Vinos Y Mas, St. Charles Exchange and the Louisville Country Club, is once again cooking alongside his mentor, chef/owner Anoosh Shariat. In tune with his positive outlook on life, Shariat took his recent cancer diagnosis as an opportunity to grow his team. Ford will be leading the kitchen and working with Shariat…