Restaurant invites fans to join for a watch party
LOUISVILLE, Ky. — Mussel & Burger Bar, the award-winning restaurant from Chef Fernando Martinez’s Olé Restaurant Group announced today that Food Network will air an episode of the new show, Ginormous Food, featuring the popular Louisville eatery on Jan. 6 at 8:00 p.m. ET.
“It was a real blast to shoot the episode back in October,” said Chef Fernando Martinez, Co-founder of the Olé Restaurant Group, which is comprised of Mussel & Burger Bar Jeffersontown, Mussel & Burger Bar Downtown, Mercato Italiano in Norton Commons, Artesano Vino Tapas Y Mas in Westport Village, Guaca Mole Cocina Mexicana on Ormsby Station Road, El Taco Luchador on Baxter Avenue, and Red Barn Kitchen in Lyndon. “It was fun to see our loyal customers interacting with the crew and host, Josh Denny. We’re excited that America will get to see our Double Southern Belle Burger.”
Mussel & Burger Bar will be hosting a watch party at the Jeffersontown location, 9200 Taylorsville Road. The restaurant will be serving up drink specials beginning at 7 p.m., along with the Double Southern Belle Burger, which is a decadent full pound of black angus beef, fried green tomatoes, pimento cheese, and remoulade sauce on a pretzel bun.
Ginormous Food, in its first season on Food Network, invites the audience on an adventure, highlighting the best of the biggest, most delicious dishes out there from across the country.
In February, Chef Fernando Martinez and Mussel & Burger Bar were featured on the Food Network’s Burgers, Brew & ‘Que.
About Mussel & Burger Bar:
Mussel & Burger Bar offers unique, inventive burgers and gourmet twists on classic bar and grill fare, made in-house, with fresh, top-notch ingredients. Mussel & Burger Bar opened in early 2013 at 9200 Taylorsville Road in Jeffersontown. A second location opened in Downtown Louisville at 113 S. 7th Street in late 2015. Mussel and Burger Bar won the 2016 LEO Weekly Readers’ Choice Award for Best Burger in Louisville. Visit: www.mussel-burger-bar.com or Facebook: @musselburgerbar.
About Olé Restaurant Group: The Olé Restaurant Group is an independently-operated restaurant group of seven eateries in Louisville, Kentucky. Founded by Chef Fernando Martinez, Olé is comprised of Mercato Italiano, Artesano Vino Tapas Y Mas, Guaca Mole Cocina Mexicana, Mussel & Burger Bar Jeffersontown, Mussel & Burger Bar Downtown, El Taco Luchador, and Red Barn Kitchen. Visit www.ole-restaurants.com, or on Facebook.
Read more about Ginormous Food: www.foodnetwork.com/shows/ginormous-food.